
Taproom Hours
4 - 9 p.m. Monday - Thursday
NEW: 12 - 9 p.m. Friday/Saturday
12 - 8 p.m. Sunday
All Howlos' Eve is coming
taplist.
Updated October 19
Most draft beers available to-go in 16oz 4-packs and individual cans (see our to-go list at the Taproom).
$5 Pints all-day Monday ; 4 - 5 p.m. Tues - Thurs ; 12 - 5 p.m. Friday
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FRESH HOP Find Your Friends ESB, with fresh Crystal hops from Goshie Farms, 5%
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Shadow Bloom FRESH HOP Cascadian Dark Lager, Platinum medal-awarded fresh hop dark lager with fresh Cascade hops from B&D Farms, 5.5%
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Petal to the Metal FRESH HOP Lager, Silver medal-awarded fresh hop lager with fresh Amarillo hops from Crosby Hop Farms, 5.8%
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Quantum Vision FRESH HOP West Coast IPA, with fresh Citra and Mosaic hops from Coleman Agriculture, 6.5%
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FRESH HOP Dozynki White Ale with fresh Lorien hops from Indie Hops, 5.5%
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FRESH HOP Festbier, Gold medal-awarded Festbier with fresh Tettnang hops from Goschie Farms, 5.5%
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Electric Fields - Centennial FRESH HOP West Coast IPA, with fresh Centennial hops from Crosby Farms, 6.5%
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Electric Fields - Strata FRESH HOP West Coast IPA, with fresh Strata hops from Coleman Farms, 6.5%
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Electric Fields - Luminosa FRESH HOP West Coast IPA, with fresh Luminosa hops from Indie Hops, 6.5%
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Tragbier Polish Premium Light Lager, brewed with Polish Lubelski hops, 4.4%
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Just Tapped Punkin' Patch Kids Pumpkin Pie Sour, 6%
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CASK: Shadow Bloom FRESH HOP Cascadian Dark Lager, 5.5%
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CASK: FRESH HOP Find Your Friends ESB with fresh Crystal hops, 5%
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Rotating local draft cider: Bull Run Cider - Blueberry Lemon - 6.5%
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Wine: Underwood Pinot Noir, Pinot Gris, Rose and Sparkling
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We offer a large variety of non-alcoholic options, including excellent NA beer, local kombucha, lemonade, ginger beer, sparkling water, sodas and kid-friendly beverages

food.
Every Day
All-day Monday
4 - 5 p.m. Tues Wed Thurs
12 - 5 p.m. Friday
Every Friday + Tuesday 4 - 9 PM
Polish Pierogi Dumplings, Kielbasa Dogs, Zapiekanka and more.
We are proud to offer house-made traditional Polish Zapiekanka every day, and authentic Polish Pierogi and Kielbasa on Fridays and Tuesdays, plus our every day satisfying bar snack menu.
Come grab a beer and a bite at our spacious taproom or head out to our covered patio seating. Kids and pups are welcome!
Zapiekanka (Zappy for short) begins with an open-faced Fressen Bakery baguette layered with richly spiced mushrooms and Polish Morski cheese. It’s toasted to perfection and finished with a generous drizzle of our house-made Zappy sauce and sprinkle of smoked paprika.
Why Polish food?
Threshold Founder/Brewer Jarek was born and raised in Poland - he and co-owner Sara share a passion for introducing uniquely Polish food and beer styles to Portland.

events.
Sign up for our newsletter to get all the info on Threshold beer releases, events and updates.
LIVE MUSIC SCHEDULE - Bluegrass, Jazz and more, every Saturday and Sunday
COMING UP:
Thursday, October 22 | Thursday After School Special - Clark Elementary School Fundraiser! 4 - 9 p.m. 10% of all sales and 100% of raffle proceeds support Clark Elementary PTA. Polish Kitchen open from 5 - 8!
Saturday, October 24 | Zabavva Polish Band 5th Anniversary Party! No one parties like Poland - Band kicks off at 6pm, Polish Kitchen and additional party menu specials starting at 5pm!
Sunday, October 25 | Halloween Crafts for Kids! | 12 - 3 p.m. - geared towards kids ages 3-12, local chef and retired teacher Bonnie of Gris Gris Kitchen is leading the fun! Cost is donation-based, all are welcome. Bonnie will provide all materials; please be conscientious of our public taproom space - parental or adult supervision of your own kids is always required.
Monday, October 26 | Cribbage Tournament!
6 - 9 p.m. Bring a board or use one of ours - we'll pair you with a partner for perfect night of cribbage! Cribbage every Monday and every LAST Monday of the month features a cribbage tournament with bar cash prize for the winner!
Tuesday, October 27 | Cousins Maine Lobster on site 4 - 9 p.m. | And the annual Halloween 5K and Costume Contest for the Threshold Run + Walk Club! | Come for the lobster, stay for the lobster, come/stay for the annual Threshold Run + Walk Club Halloween Costume 5K! Run + Walk departs at 6pm - Costume Contest at the finish!
Thursday, October 29 | Thursday After School Special - Atkinson Elementary School Fundraiser! 4 - 9 p.m. 10% of all sales and 100% of raffle proceeds support Atkinson Elementary PTA. Polish Kitchen open from 5 - 8!
Thursday, October 29 | Canning Day! Fresh can releases: 1) Neptune Baltic Porter, 2) Jack Knife Tiramisu Milk Stout, 3) Fenrir Nordic-Style Ale, 4) Morana Winter Warmer conditioned on Amburana Wood, 5) Jarek² West Coast IPA collab with Mosaic Taphouse
Friday, October 30 | Pomegranate Band - live Jazz! 6 - 8 p.m., and Polish Kitchen open from 4 - 9 p.m.
Saturday, October 31 | 3rd Annual ALL HOWLOS' EVE Canine Costume Contest! Supporting Oregon Dog Rescue, join the fun from 2 - 5 p.m. Professional Pups Costume Parade and Judging at 4 p.m. Prizes, PUPS FOOD SPECIALS, PEOPLE FOOD SPECIALS and more!
Saturday, October 31 | Join us on Halloween night for a special performance from the Portland Mountain Boys! 6 - 8 p.m. Costumes, shenanigans and spooky energy encouraged and the boysss will bring the show!
WEEKLY:
Zappy Hour - $5 pints and new $6 Zappy menu - Tues - Thurs from 4 - 5 p.m., Friday's from 12 - 5 p.m. and all day Monday!
Monday all-day Zappy Hour
$5 pints with new $6 Zappy Hour food menu - all night long!
$2 off 4-packs to-go every Monday
Pegs & Pints Cribbage Monday is here!
6 - 9 p.m. Bring a board or use one of ours - we'll pair you with a partner for perfect night of cribbage! Every LAST Monday of the month will feature a cribbage tournament with bar cash prize for the winner!
Tuesday Run Club - and new Walk Club!
Threshold Run Club | every Tuesday, all levels. We meet at 5:45 p.m. and we depart at 6 for a 3-ish mile loop. And introducing our new WALK CLUB! Same time, same place, come for a 1 - 2 mile walk around Montavilla - led by Threshold team member Lee!
All are welcome! Sign up for the weekly route info.
Tuesday Bluegrass and Polish Kitchen
We're fortunate to host a rotating bluegrass instrumental group every Tuesday! Jamming from 6 - 8 p.m., these talented musicians bring the vibes. And the Polish Kitchen is now OPEN every Tuesday from 5 - 8 p.m.!
Wednesday Trivia Night
Trivia Wednesdays with Rain Brain - every Wednesday at 6 p.m., free to play and with a $25 gift certificate to the winning team.
Thursday After School Special - fundraiser evenings
A Thursday fundraiser series, supporting our local schools! 100% of raffle proceeds and 10% of all sales donated. Coming up: Thursday, August 27 supporting Scouts Pack 351; Thursday, September 10 supporting Glencoe Elementary; Thursday, September 24 supporting Bridger Creative Science School.
Friday Polish Kitchen Pop-Up
Polish Kitchen Pop-Up - Every Friday! 4 - 9 p.m., featuring 3 varieties of local hand-made Polish Pierogi and our Polish Kielbasa platter. New: our specialty hot dog - the Polish Double Dog! Zappy Hour from 4 - 5 p.m.
Saturday and Sunday Bluegrass
Live bluegrass performances every Saturday from 6:30 - 8:30 p.m. and Sundays from 4:30 - 6:30! Featuring incredible local bluegrass, folk Americana and jazz musicians. Check out the full live music schedule.
Every Saturday afternoon bluegrass jams in the taproom from 2 - 4 p.m.

Are you looking for a venue to host a private event? We offer an adaptable space perfect for your next party, business meeting or gathering.
Our rates are reasonable and we're great to work with - we'll make sure your event goes off without a hitch.
For more information or to inquire about availability, please contact us at info@threshold.beer.
about.
Threshold opened its doors in January 2019 in the beer-centric neighborhood of Montavilla. Owned and operated by wife/husband duo Sara and Jarek Szymanski, Threshold is a passion-project for the couple.
Our aim at Threshold is to continue what we've been doing since we first fell in love with brewing: share our craft with others, brew the beers we love, push boundaries and connect with our town and neighborhood. Threshold is about a shared community, a place to bring your family, a place to try good things and meet good people.
Jarek grew up in Wloclawek, Poland and immigrated to Portland in 2004 after falling in love with the Pacific Northwest. He's a perfectionist by nature and his approach to brewing is driven by a desire to produce an exceptional product to share with his city, his community, his family and his friends.
Sara, a Portland-area local, shares Jarek's passion for great beer and great hospitality. She manages the brewery's communications, marketing and logistics, working hand-in-hand with Jarek to share their love of all things craft.
Threshold:
The magnitude or intensity that must be exceeded for a certain reaction, phenomenon, result, or condition to occur or be manifested
At Threshold, we focus on:
Our beers are balanced, intriguing and bursting with flavor and aroma. We're not shy when it comes to experimenting with techniques and ingredients.
We also get excited about hops and have the pleasure of bringing in the best varietals the Pacific Northwest has to offer. In addition, we have established relationships with hop growers in Poland, brewing with both traditional and new wave Polish hops that you won't experience anywhere this side of the Pacific.
And while we love our fresh beers, we also can't resist a little wood. The back of our brewhouse is lined with whiskey and wine barrels, filled with big barrel-aged stouts and funky farmhouse ales.
Follow us on Instagram or sign up for our newsletter to stay looped in on upcoming beer releases.
Threshold in the news:
The 12 Breweries Defining Portland Right Now - Portland Monthly
Threshold Brings Authentic Polish Beer and Street Food to Portland - SIP Magazine
Oregon Beer Awards 2023 Gold Medal Winner
Threshold Celebrates 4 Years - The New School
Portland's Best Breweries 2022 - Jeff Alworth, Beervana Blog
15 Best Breweries to Visit in Portland - UNTAPPD
8 Best Breweries in Portland - Conde Naste Traveler
Portland's Best Underrated Breweries 2021 - Jeff Alworth, Beervana Blog
Montavilla Brewery Turns to Traditional Polish Mulled Beer - Willamette Week 2021 Beer Issue
IPAs and experimental hoppy ales
Traditional Polish style beers
Fruited Sours and Easy-Drinking Lagers
Bourbon forward dark strong barrel-aged beers


FRESHOLDER BEER CLUB
Monthly FRESHOLDER membership includes:
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1 Beer Set (3 4-packs of your choice) each month for $45
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10% off all taproom purchases, including:
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Food and drink
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Any additional beer to-go
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All Threshold merchandise
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Exclusive FRESHOLDER membership card
Additional information:
Your FRESHOLDER membership renews each month. You can cancel at any time. 4-packs roll over from month to month and can be picked up at any time.
Specialty 4-packs valued at or over $20 are excluded from monthly beer sets but can be purchased at a 10% discount.
Join us!
Become a FRESHOLDER today and enjoy fresh beer releases and discounts on each and every Threshold purchase.

contact.
403 SE 79th Ave
Portland OR
97215
info @ threshold.beer
Tap Room: (503) 477-8789
For dock sales of kegs or cans, please email us. We self-distribute!
Interested in working for us? Find our current job openings here.

